SafetyCulture software is everything teams need to work safely, meet higher standards and improve everyday.
We provide a complete, end-to-end ecosystem for hospital patient meal delivery
SafetyCulture software is everything teams need to work safely, meet higher standards and improve everyday.

Market Sectors
Burlodge brings together a team of food professionals and solutions-driven engineers who understand the day-to-day details that help operations run successfully. We develop products to suit clients in several market sectors, from healthcare and long-term care to educational institutions and correctional facilities.





Logiko food tray delivery trolley is the lightest and shortest trolley on the market.

A tray delivery trolley with a built-in heating and cooling system via Air-Tech.

The BPod Class-e is a roll-in, roll-out nesting system

The BSmart Class-e is the shortest and lightest air convection Station

The B-Pod is a manipulation-free nesting system

Our multi-portion hostess point of service trolley is comprised of an oven, a refrigerated section and heated serving counter.

The Multi-Cook oven is designed to regenerate frozen, pre-plated meals in kitchen pantries for tray assembly closer to the patient

Designed to provide breakfast including hot drinks and toast

Designed for Cook-Chill, Cook-Freeze and conventional catering systems.

Stay connected, compliant and in control of your fleet on a single platform from wherever you are in the facility.